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Saturday, December 7, 2013

Cheddar Cheese Project

Jennifer Olivo MAT096 Farah Ahmad December 14, 2012 Figure 1(b) presents cheddar cheese nutrition facts and provides elaboration on what the surgeon and nutritionists recommend in direct to bond a healthy, nutritious diet (based on a imperative daily consumption of 2000 calories per day). Examine Figure 1(b) and complete the sentences at a lower place by filling in the blanks: * What is the serving size? (in grams) 132 g * How many an(prenominal) calories are thither per serving? 532 * How frequently calcium do you engulf in angiotensin converting enzyme serving? (in percentage) 95 % * How much saturated rich do you ingest in one serving? (in percentage) 139 g * How much saturated fat do you ingest in one serving? (in grams) 28 g 1. In the below, lam par (2) by using the difference of determines method. Choose the surrogate of y that makes sense with the problem. 32y32y2-50=0 4y+5=0-5 4y-5=0-5 1by2-25=0 -5 -5 42.
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y2-52=04y4=54 y=54 4y4=-54 y=-54 4y2-52=0 -5454 4y-54y+5=0 2. In the below, solve equating (2) by using the whole root property. Choose the value of y that makes sense with the problem. 32y2-50=0 y2 = 2516 +50 +50 y=±54 -54 ,54 32y232=5032 54in y2=5032 =22 ! 3. Of course, Equation (2) is also solvable by using the general formula. 32y2-50=0y=±805=±54 a=32, b=0, c=-50 -54,54 y=-b±b2-4ac2a 54in y= -0±02-4?32?(-50)2?32If you want to get a full essay, order it on our website: OrderCustomPaper.com

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